INGREDIENTS
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1 large egg
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Coarse salt and ground pepper
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1 large onion, finely chopped
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6 cloves garlic, minced
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1/2 cup plain dried breadcrumbs
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3/4 cup finely grated Parmesan cheese, plus more for serving
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8 ounces ground pork
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8 ounces ground dark-meat turkey
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1 teaspoon Italian seasoning
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2 tablespoons olive oil
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1 can (28 ounces) crushed tomatoes
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3/4 pound spaghetti