Spaghetti Aglio e Olio Recipe
"Spaghetti Aglio e Olio is a simple Italian dish of garlic, olive oil, parsley, and Parmigiano-Reggiano cheese tossed with cooked pasta...."
INGREDIENTS
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1 pound uncooked spaghetti
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6 cloves garlic, thinly sliced
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1/2 cup olive oil
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1/4 teaspoon red pepper flakes, or to taste
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salt and freshly ground black pepper to taste
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1/4 cup chopped fresh Italian parsley
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1 cup finely grated Parmigiano-Reggiano cheese
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