Spaghetti Aglio e Olio e Salsiccia (Spaghetti With Garlic, Olive Oil & Sausage) Recipe on Food52

Name: Spaghetti Aglio e Olio e Salsiccia (Spaghetti With Garlic, Olive Oil & Sausage) Recipe on Food52
Ingredients: 1 pound dried spaghetti; 2 tablespoons extra-virgin olive oil, plus 2 tablespoons; 1 pound (roughly 450 grams) sweet Italian sausage (3 or 4 depending on size), uncased; 1/4 cup finely minced garlic (from about 6 to 8 cloves); 1 tablespoon red chili flakes; 1 cup very finely grated Parmesan (about 2.5 ounces), plus more for garnish; 3/4 cup finely chopped parsley, packed, plus more for garnish; 1 teaspoon kosher salt, plus more to taste

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INGREDIENTS

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1 pound dried spaghetti

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2 tablespoons extra-virgin olive oil, plus 2 tablespoons

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1 pound (roughly 450 grams) sweet Italian sausage (3 or 4 depending on size), uncased

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1/4 cup finely minced garlic (from about 6 to 8 cloves)

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1 tablespoon red chili flakes

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1 cup very finely grated Parmesan (about 2.5 ounces), plus more for garnish

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3/4 cup finely chopped parsley, packed, plus more for garnish

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1 teaspoon kosher salt, plus more to taste

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