Spätzle (aka Spaetzle) Recipe

"Chef John's micro-dumplings cook in a just a few minutes, and are great tossed simply with browned butter or topped with slowly braised meat...."

INGREDIENTS
1/2 cup all-purpose flour, plus more as needed
1 large egg
1/2 teaspoon kosher salt
1 pinch cayenne pepper
1 tablespoon creme fraiche, sour cream, or plain yogurt
3 tablespoons milk, or as needed
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