Southwestern Black Bean Salsd

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INGREDIENTS
15.5 oz can black beans, rinsed and drained; 9 oz cooked corn, fresh or frozen; 1 med tomato, chopped; 1/3 cop red onion, chopped; 1 scallion, chopped; 1-2 limes, juice of; 1 Tbs olive oil; 2 Tbs fresh minced cilantro; salt and pepper; 1 med avocado,
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