Southwest Tuna and Black Beans

Name: Southwest Tuna and Black Beans
Yield: 4
Ingredients: 1 tablespoon vegetable oil; 1 small onion, chopped (1/4 cup); 1 Anaheim chili, chopped, or 1/4 cup canned chopped green chilies; 1 garlic clove, crushed; 1 tablespoon grated lime peel; 3 tablespoons lime juice; 1 medium tomato, chopped (3/4 cup); 2 cans (15 oz each) Progresso™ black beans, drained, rinsed; 2 cans (5 oz each) white tuna in water, rinsed, drained

Southwest Tuna and Black Beans was pinched from <a href="http://www.bettycrocker.com/recipes/southwest-tuna-and-black-beans/41a6c543-d9bb-4e3d-a76a-4d9b1494e4aa" target="_blank">www.bettycrocker.com.</a>

"Add a fresh twist to tuna with the flavors of lime, chilies and black beans—all the best that the Southwest has to offer...."

INGREDIENTS

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1 tablespoon vegetable oil

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1 small onion, chopped (1/4 cup)

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1 Anaheim chili, chopped, or 1/4 cup canned chopped green chilies

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1 garlic clove, crushed

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1 tablespoon grated lime peel

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3 tablespoons lime juice

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1 medium tomato, chopped (3/4 cup)

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2 cans (15 oz each) Progresso™ black beans, drained, rinsed

•

2 cans (5 oz each) white tuna in water, rinsed, drained

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