Southwest Tortilla Bake

Southwest Tortilla Bake was pinched from <a href="http://www.bettycrocker.com/recipes/southwest-tortilla-bake/57664750-e526-4278-ba1c-3d74bb19463a" target="_blank">www.bettycrocker.com.</a>

"Enjoy this Southwest bake that’s made using chicken, Progresso™ Recipe Starters™ cooking sauce mixture, Green Giant® Mexicorn® corn and Old El Paso® tortillas – a delicious dinner...."

INGREDIENTS
1 can (18 oz) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
1/2 cup Old El Paso® Thick 'n Chunky salsa
2 cups shredded deli rotisserie chicken
1 can (11 oz) Green Giant® Mexicorn® whole kernel corn with red and green peppers, drained
1 package (11 oz) Old El Paso® flour tortillas for burritos
2 cups shredded taco cheese (8 oz)
Sour cream
Diced or cubed avocado
Sliced ripe olives
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