Southern Style Macaroni and Cheese

Name: Southern Style Macaroni and Cheese
Ingredients: 2 pounds elbow macaroni; 1 pound sharp cheddar cheese; 1 pound Monterey jack cheese; 2 pound original Velveeta brand cheese; 2-1/2 cups whole milk; 4 large eggs; Kosher salt, freshly cracked pepper and Cajun seasoning, to taste; 1 cup pure butter

Southern Style Macaroni and Cheese was pinched from <a href="http://www.deepsouthdish.com/2008/12/mary-southern-style-special-occasion.html" target="_blank">www.deepsouthdish.com.</a>

"This macaroni and cheese is insanely decadent, buttery, gooey, and over the top cheesy...."

INGREDIENTS

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2 pounds elbow macaroni

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1 pound sharp cheddar cheese

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1 pound Monterey jack cheese

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2 pound original Velveeta brand cheese

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2-1/2 cups whole milk

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4 large eggs

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Kosher salt, freshly cracked pepper and Cajun seasoning, to taste

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1 cup pure butter

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