"These Southern-style green beans are sauteed with caramelized onions and savory bacon. A thoroughly delicious side dish to enjoy any time!..."
INGREDIENTS
•
1 pound fresh green beans, washed and trimmed
•
⅓ pound bacon, diced
•
2 tablespoons butter
•
1 small yellow onion, finely chopped
•
1 large clove garlic, minced
•
Salt and pepper