"These creamy vegan banana pudding parfaits are as tasty as they are pretty. Get the recipe today!..."
INGREDIENTS
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¼ cup cornstarch
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2 cups unsweetened, unflavored plant milk, such as almond, soy, cashew, or rice
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4 tablespoons + 2 teaspoons pure maple syrup
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⅛ teaspoon ground nutmeg
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⅛ teaspoon sea salt
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1¾ teaspoons pure vanilla extract
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¾ cup rolled oats
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¼ teaspoon ground cinnamon
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½ cup raw cashews, soaked overnight
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3 large or 4 small bananas, sliced into ¼-inch-thick rounds