INGREDIENTS
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Brownies:
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1 1/2 cups butter ( I prefer unsalted)
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4 oz unsweetened chocolate
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2 cups sugar
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4 eggs
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2 teaspoons vanilla
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1 1/4 cups all purpose flour
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1 teaspoon soda
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1/2 teaspoon salt
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Icing:
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1/2 cup butter
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2 squares or 2 oz unsweetened chocolate, melted
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2 cups sifted powdered sugar
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3-4 tablespoons milk or half and half
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dash of salt
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pecan halves for top of brownie