INGREDIENTS
•
1/4 cup sugar
•
3 tablespoons all-purpose flour
•
3 eggs, lightly beaten
•
1 cup honey
•
1/3 cup butter, melted
•
1 teaspoon vanilla extract
•
1/4 teaspoon salt
•
1 cup chopped Diamond of California® Pecans
•
1 unbaked pastry shell (9 inches) ( used mini pie plates, about 4 in across -
•
the batter fits perfect into 4 of those!)
•
1/2 cup Diamond of California® Pecan Halves
Go To Recipe