"Recipe lightly adapted from and with thanks to Melissa's Southern Cookbook..."
INGREDIENTS
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Southern Green Beans with Potatoes and Bacon
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recipe lightly adapted from Melissa's Southern Cookbook
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Yield: 8 servings
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printable recipe
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1/2 pound bacon (cooked (3-4 tablespoons grease reserved))
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1 small onion (diced)
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2 pounds whole green beans (ends trimmed)
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1 1/2 cups chicken stock
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1 1/2 teaspoons granulated garlic or garlic powder (divided)
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1 teaspoon kosher salt (divided)
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1/2 teaspoon freshly ground black pepper (divided)
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2 pounds baby potatoes (halved)
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2 tablespoons butter