"This classic cornbread dressing is deliciously moist , has the perfect balance of flavor , and packed with fresh veggies...."
INGREDIENTS
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2 packages of cornbread cooked and cooled
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12 oz bag Pepperidge Corn bread stuffing
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1 stick of butter
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2 stalks of celery
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1 medium onion
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2 eggs
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32 oz chicken broth
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1 1/2 teaspoons poultry seasoning
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1 teaspoon salt
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1/2 teaspoon black pepper
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Optional-1 cup of shredded chicken
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