INGREDIENTS
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3 cups cake flour
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3 teaspoons baking powder
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1/2 teaspoon salt
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1 cup (2 sticks) of unsalted butter, softened at room temperature
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2 cups granulated sugar
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4 large eggs
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1 cup milk
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1 teaspoon pure vanilla extract
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Caramel icing, recipes below
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3/4 cup of finely chopped toasted pecans, or whole pecan halves, optional
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