South of the Border Sandwiches

Name: South of the Border Sandwiches
Ingredients: 1 loaf French bread, cut into 3/4" thick slices; ½ cup olives, chopped; ½ teaspoon chili powder; ½ teaspoon ground cumin; ¼ teaspoon salt; 1/3 cup lite mayonnaise; 1/3 cup nonfat sour cream; 1/3 cup green onions, chopped; 1 pound sliced turkey; 2 medium tomatoes, thinly sliced; 2 ripe avocados, sliced; ¾ cup cheddar cheese, shredded; ¾ cup pepper jack or Monterey Jack cheese, shredded

South of the Border Sandwiches was pinched from <a href="http://www.the-girl-who-ate-everything.com/2011/10/south-of-border-sandwiches.html" target="_blank">www.the-girl-who-ate-everything.com.</a>

INGREDIENTS

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1 loaf French bread, cut into 3/4" thick slices

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½ cup olives, chopped

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½ teaspoon chili powder

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½ teaspoon ground cumin

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¼ teaspoon salt

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1/3 cup lite mayonnaise

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1/3 cup nonfat sour cream

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1/3 cup green onions, chopped

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1 pound sliced turkey

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2 medium tomatoes, thinly sliced

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2 ripe avocados, sliced

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¾ cup cheddar cheese, shredded

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¾ cup pepper jack or Monterey Jack cheese, shredded

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