South Dakota Peach Kuchen

Name: South Dakota Peach Kuchen
Prep time: 20 min
Cook time: 50 min
Yield: 8
Ingredients: 1-½ cup All-purpose Flour; ¾ cups Sugar; 1-½ teaspoon Baking Powder; ¼ teaspoons Salt; ⅛ teaspoons Nutmeg; ⅛ teaspoons Cinnamon; ¼ cups Butter, Plus 1 Tablespoon For The Syrup; ½ cups Milk; 1 whole Egg Beaten; 2 cups Sliced Peaches (fresh Or Frozen Unsweetened, Thawed And Drained); ⅓ cups Brown Sugar; 1 Tablespoon Light Corn Syrup; 1 teaspoon Lemon Juice

South Dakota Peach Kuchen was pinched from <a href="http://tastykitchen.com/recipes/desserts/south-dakota-peach-kuchen/" target="_blank">tastykitchen.com.</a>

"Kuchen is the official dessert of South Dakota. The peach kuchen is great as a spring/summer dessert or on a brunch buffet!..."

INGREDIENTS

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1-½ cup All-purpose Flour

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¾ cups Sugar

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1-½ teaspoon Baking Powder

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¼ teaspoons Salt

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⅛ teaspoons Nutmeg

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⅛ teaspoons Cinnamon

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¼ cups Butter, Plus 1 Tablespoon For The Syrup

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½ cups Milk

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1 whole Egg Beaten

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2 cups Sliced Peaches (fresh Or Frozen Unsweetened, Thawed And Drained)

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⅓ cups Brown Sugar

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1 Tablespoon Light Corn Syrup

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1 teaspoon Lemon Juice

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