Sour Cream-Lemon Pound Cake

Name: Sour Cream-Lemon Pound Cake
Yield: 18
Ingredients: Cooking spray; 3 tablespoons dry breadcrumbs; 3 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup butter or stick margarine, softened; 2 1/2 cups granulated sugar; 2 teaspoons lemon extract; 3 large eggs; 1 1/2 tablespoons grated lemon rind (about 2 lemons); 1/4 cup fresh lemon juice, divided; 1 (8-ounce) carton low-fat sour cream; 1 cup powdered sugar

Sour Cream-Lemon Pound Cake was pinched from <a href="http://www.myrecipes.com/recipe/sour-cream-lemon-pound-cake-10000000396104/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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Cooking spray

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3 tablespoons dry breadcrumbs

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3 1/4 cups all-purpose flour

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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3/4 cup butter or stick margarine, softened

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2 1/2 cups granulated sugar

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2 teaspoons lemon extract

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3 large eggs

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1 1/2 tablespoons grated lemon rind (about 2 lemons)

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1/4 cup fresh lemon juice, divided

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1 (8-ounce) carton low-fat sour cream

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1 cup powdered sugar

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