"Sour Cream Cookies are rich, soft, buttery, with a creamy, cake-like texture. Delicious on their own but even better when decorated with buttercream frosting!..."
INGREDIENTS
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½ cup unsalted butter (softened)
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1 cup granulated sugar
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1 egg
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½ cup full-fat sour cream
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2 cups all-purpose flour
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½ teaspoon baking powder
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¼ teaspoon baking soda
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¼ teaspoon salt
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1 teaspoon pure vanilla extract
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1 cup buttercream frosting (homemade or storebought)
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Gel food coloring for tinting buttercream
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Sprinkles