"This baked steak is in a league of its own. Covered with sour cream, sautéed onion and mushroom sauce, it's an inexpensive piece of meat with a rich taste. Get a whole lot more flavor for a whole lot less...."
INGREDIENTS
•
Beef
•
Vegetables
•
Sautée
•
Bake
•
Easy
•
Meat
•
2 lb. round steak 4 tbsp. melted butter 1 tsp. salt 1/8 tsp. pepper 1/2 cup diced onion 1/2 cup diced mushrooms 1 cup sour cream 4 tbsp. flour, divided