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veggie-bean soup

(1 rating)
THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Simple,comforting, healthy and delicious

(1 rating)
yield 4 -6
prep time 20 Min
cook time 20 Min

Ingredients For veggie-bean soup

  • 3 c
    water
  • 3 c
    chicken broth
  • 1 md
    onion, diced
  • 2
    garlic cloves, smashed
  • 1 can
    tomatoes, canned italian-style and diced
  • 1 can
    kidney beans, drained
  • 1 can
    white beans, drained
  • 1 pkg
    spinach, fresh
  • 1 md
    zuchinni, cut into bite size pieces
  • 1 md
    broccoli florets, fresh
  • salt/pepper to taste
  • parmesan cheese & croutons for garnish, if desired

How To Make veggie-bean soup

  • 1
    combine water and chicken broth, bring to a boil
  • 2
    add all the ingredients ( remember to drain the beans) except the parmesan cheese.
  • 3
    simmer about 20 mins....garnish with the parmesan cheese and croutons, if desired
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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