tomato soup

(2 ratings)
Recipe by
Wallace Hale
sikeston, MO

this is a fast favorite of mine

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For tomato soup

  • 3 can
    14.5 ounces vegtable broth
  • 1/2 c
    chopped fresh parsley
  • 4 lg
    cloves garlic, minced
  • 1 tsp
    thyme, dried
  • 1 tsp
    sage, dried
  • 2 c
    spicy tomato juice
  • 1 box
    macaroni an cheese

How To Make tomato soup

  • 1
    Combine vegtable broth, parsley, thyme an sage in a lrg pot. Bring to a boil an then reduce heat; simmer over med-low heat for 15 min. Add tomato juice an cheese packet. Bring to a boil again, then add macaroni an let simmer 5 min more; serve immediatly ummmmm

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