quick minestrone soup

Name: Quick Minestrone Soup
Yield: 6
Ingredients: 1 cup(s) carrots, sliced; 1/2 cup(s) celery, sliced; 1/2 cup(s) onion, chopped; 2 small zucchini; 2 can(s) chicken broth; 2 cup(s) water; 28 oz. can(s) tomatoes, diced; 1 can(s) kidney beans, drained; 1 cup(s) medium pasta shells, uncooked; 1 cup(s) green beans; 1 teaspoon(s) oregano; 1 teaspoon(s) basil; - parmesan cheese

(1 rating)

review

Recipe by

Shari Walls

@GiGiShari

Metamora, MI

This is so easy and loaded with flavor. Its one of many Pampered Chef recipes that I love.

(1 rating)

yield 6 serving(s)

Ingredients For quick minestrone soup

1 c

carrots, sliced
1/2 c

celery, sliced
1/2 c

onion, chopped
2 sm

zucchini
2 can

chicken broth
2 c

water
28 oz. can

tomatoes, diced
1 can

kidney beans, drained
1 c

medium pasta shells, uncooked
1 c

green beans
1 tsp

oregano
1 tsp

basil
parmesan cheese

How To Make quick minestrone soup

1
Combine all ingredients except parmesan cheese into large pot. Bring to a boil; reduce heat and simmer for 20-25 minutes or until vegetables are crisp- tender.

2
Serve; sprinkle each serving with parmesan cheese.
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quick minestrone soup

Ingredients For quick minestrone soup

How To Make quick minestrone soup

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