potato and spinach soup
(1 rating)
Although many of us are not used to use spinach in cooking spinach or pancakes, but these are delicious soups . spinach is also very nutritious.
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
30 Min
method
Slow Cooker Crock Pot
Ingredients For potato and spinach soup
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2 Tbspolive oil
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1 tspmedium onion, peeled and chopped
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1garlic grated fine or crushed
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1teaspoon dried thyme leaves
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400 gpotato, peeled and chopped coarse
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4cups (l) chicken broth
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1/2 kgspinach chopped fine
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1/2 cmilk powder
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juice of half a lemon
How To Make potato and spinach soup
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1Heat oil in a large saucepan and add onions, garlic and thyme. Cover the pot and keep the mixture over low heat for 2 min.
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2Add the spinach and potatoes and mix for another 2 minutes .
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3Add the chicken broth and leave the pot on the fire to boil. Reduce the fire and leave the pot over low heat for 20 minutes Or until potatoes are tender.You can add more broth or hot water if it needs .
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4Take the pot off the stove and let it cool down . mix the soup in the electric blender or you can use the mixer stick to make the soup smooth and even .
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5serve hot with lemon juice .
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