elk vegtable stew

Ingredients For elk vegtable stew

• 3 1/2 lb

  approx of elk steak, roast or loin, cut into 1
• you can use beef or venison as well
• 1 1/2 c

  flour
• 4 Tbsp

  sesoning salt, i used johnnys season salt
• 1 tsp

  garlic powder
• 1 tsp

  onion powder
• 2-3 Tbsp

  vegtable oil
• 1 lg

  onion, chopped
• 4-5

  stalks of celery, chopped
• 2 qt

  beef broth or 2 tablespoons of beef base mixed into 2 qts warm water
• 3-5

  carrots, peeled and sliced
• 4 md

  potatoes, peeled and cut into 1/2
• 1 1/2 c

  butternut squash, cut into 1/2
• 1/2

  head of a small cabbage, rough chopped
• 1-3 tsp

  smoked paprika, if desired
• 1 Tbsp

  thyme, dried