easy broccoli cauliflower cheese soup

Recipe by
Alice C
Richmond Hill, ON

Comfort food. This makes a good winter time lunch.

yield 8 serving(s)
prep time 5 Min
cook time 30 Min
method Stove Top

Ingredients For easy broccoli cauliflower cheese soup

  • 1 pkg
    frozen broccoli (20 oz)
  • 1 pkg
    frozen cauliflower (10 oz)
  • 1 pkg
    frozen carrots (10 oz)
  • 6 c
    water
  • 6 tsp
    chicken granules
  • 1 tsp
    onion flakes, dehydrated
  • 1 pkg
    velveeta cheese (16 oz)

How To Make easy broccoli cauliflower cheese soup

  • 1
    Cook vegetables in 6 cups of water. Add chicken granules and onion. Cover and boil for 20 minutes.
  • 2
    Do not drain. Remove from heat and mash some of the vegetables, leaving it chunky.
  • 3
    Add cheese and stir until the cheese melts.

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