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"creamy potato soup"

(1 rating)
robinlynn avatar
Recipe by
Robin Poindexter
@robinlynn
OKMULGEE, OK

A friend brought me this soup when i was sick.it tastes like it simmered for hours,but basic ingredients make it a snap to prepare,"

(1 rating)
yield 13 serving(s)
prep time 25 Min

Ingredients For "creamy potato soup"

  • 1
    package(30 ounces ) frozen shredded hash brown potatoes
  • 6 cups
    water
  • 1/2 cup
    chop onions
  • 2 cans
    cream of celery soup
  • 4
    ounces process cheese velveeta,cubed
  • 1 cup
    8 ounces sour cream
  • 1/2 tsp
    salt and pepper

How To Make "creamy potato soup"

  • 1
    In a large saucepan,combine potatoes,water,onion.bring to a boil reduce heat;stir in soup and cheese.cook and stir until cheese is melted.
  • 2
    Stir in the sour cream,salt,pepper.cook and stir until heated through (do not boil) serve this soup with corn bread or crackers for dunking!!
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Categories & Tags for "Creamy Potato Soup":

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