belgian beer soup, barb

Ingredients For belgian beer soup, barb

• 1 c

  coarsely chopped carrots
• 1 c

  sliced celery (i omit)
• 1 c

  chopped onion
• 1/4 c

  butter
• 1 c

  beef broth
• 2

  11 1/4 oz cans split pea with ham soup
• 12 oz

  stella artois (can use other beer, but this is belgian)