thanksgiving soup
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Yum!
cook time
12 Hr
method
Slow Cooker Crock Pot
Ingredients For thanksgiving soup
- COOK IN CROCKPOT ON LOW OVERNIGHT:
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leftover turkey frame, liquid
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leftover ham bone, liquid
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chicken stock to generously cover
- THE NEXT DAY, STRAIN THE BROTH AND RETURN LIQUID TO CROCKPOT, ADD:
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chunks of turkey and/or ham
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sweet potatoes
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mashed potatoes or scalloped potatoes
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green beans or green bean casserole
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any other leftover vegetables such as carrots, parsnips, etc
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stuffing/dressing
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gravy
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celery, cut up
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chopped onions
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seasonings to taste (sage, salt, pepper, garlic, rosemary)
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more liquid if needed (water or chicken stock)
How To Make thanksgiving soup
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1Cook in crockpot on low for 4-6 hours or until it calls to you. Serve with love.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Thanksgiving Soup:
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