ground turkey soup
(1 rating)
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My family loves this soup and the best part about it is that it's so easy. You can make it ahead in the Crock Pot or you can make it on the stove top.
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
35 Min
method
Stove Top
Ingredients For ground turkey soup
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1 lbground turkey
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1 cdiced white onion
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64 ozbeef stock
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2 canmixed vegetables (14.5 oz each)
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1/4 tspsalt
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1/4 tspwhite pepper
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1/4 tspblack pepper
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1/2 tspground cumin
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2bay leaves
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1/2 cpearled barley
How To Make ground turkey soup
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1Brown the turkey and onions. Cook until the meat is well cooked.
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2To the stock pot, add beef stock, vegetables, salt, white and black pepper, and bay leaves. Bring to a boil.
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3Once it comes to a boil, add the barley.
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4Simmer, covered, for 30-35 minutes on low-medium heat.
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5If preparing in a slow cooker, brown turkey and onions in a skillet. In the slow cooker, combine stock, vegetables, spices, and browned turkey and onions mixture. Cook 7-8 hours on low. Add the barley 30 - 45 minutes before serving.
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