easy turkey soup
(2 ratings)
No Image
(2 ratings)
yield
5 serving(s)
Ingredients For easy turkey soup
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8 cchicken broth
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1 tspdried thyme, crushed
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1/4 tsppepper
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1 csmall pasta
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16 ozmixed vegetables, frozen
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2 cturkey, cooked and chopped
How To Make easy turkey soup
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1In a large saucepan combine broth, thyme, and pepper. Bring to boiling.
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2Stir in macaroni. Return to boiling; reduce heat. Boil gently, uncovered, for 3 minutes.
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3Stir in vegetables; return to boiling. Boil gently, uncovered, 5 to 7 minutes more or until vegetables and pasta are tender.
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4Stir in turkey. Heat through.
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