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spinach soup

katcat avatar
Recipe by
Wallace Hale
@katcat
sikeston, MO

this is a very good recipe in the summer but its good all year.

yield 4 serving(s)
prep time 15 Min
cook time 1 Hr
method Stove Top

Ingredients For spinach soup

  • 2 lb
    fresh spinach
  • 1 sm
    onion
  • 1 1/2 pt
    white stock
  • 1/2 pt
    milk
  • 1 1/2 oz
    butter
  • 1 oz
    flour
  • pinch nutmeg
  • light pepper and salt

How To Make spinach soup

  • 1
    wash the spinach well. Remove the stalks, put the spinach in a pot with just enough water to cover the bottom, add the shredded onion and cook till tender about 1 hour. drain and place in a blender and blend until soup. melt the butter in a pan, blend in the flour, add the stock, spinch mixture from blender, milk, nutmeg add all these to the pot and mix. add your salt and pepper to taste. serve warm
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