leek & potato soup
This is just a great recipe.
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yield
4 +
prep time
30 Min
cook time
15 Min
method
Pressure Cooker/Instant Pot
Ingredients For leek & potato soup
-
3 lgleeks
-
6 lgpotatoes, medium
-
2 ozbutter, unsalted
-
2 lwater
-
4 cchicken bouillon
How To Make leek & potato soup
-
1Chop leeks and cube potatoes
Place in pan with butter. Sweat in butter for 5 minutes, stirring all the time.
Add water and stock.
Cook for 30 minutes.
You can eat chunky or blitz. -
2This soup is one of the easiest
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