himalayan curried soup
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So Good, nutritious, Easy & Quick ! Credits due to McDougalls' All You Can Eat Vegetarian Cookbook
yield
2 serving(s)
prep time
5 Min
cook time
20 Min
method
Stove Top
Ingredients For himalayan curried soup
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1 cchopped onion
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1 stalkstalk celery, chopped
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2 1/2 ccooked brown rice
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4 1/2 cvegetable broth
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1/2 Tbspsoy sauce
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1 1/2 tspcurry powder
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1/2 tspground coriander
How To Make himalayan curried soup
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1Place 1/2 cup of vegetable broth, onions, and celery in a saucepan.
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2Cook, stirring occasionally for 5 min.
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3Add remaining ingredients. Cook over low heat for 15 minutes.
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Categories & Tags for Himalayan Curried Soup:
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