slap yo momma potato soup
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As my mother would say..So good it'll make you wanna 'slap yo momma'
yield
6 serving(s)
prep time
20 Min
cook time
30 Min
method
Stove Top
Ingredients For slap yo momma potato soup
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8 mdpotaoes
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1 stickbutter, softened
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1/2 call purpose flour
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6 cmilk, 2%
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1 csour cream
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2 cshredded cheddar cheese
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1 tspgarlic powder
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2 tspsalt
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1 tspblack pepper
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1 Tbspworcestershire sauce
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1 cancream of onion soup
How To Make slap yo momma potato soup
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1Peel, dice, and cook potatoes until soft, drain and set aside.
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2In a large stock pot melt butter, add garlic powder, Worcestershire sauce, salt, and pepper. then slowly add flour, whisk until smooth. Then add milk, slowly, whisking until well blended. Then add cream of onion soup until well blended. Then add your cooked potatoes. Bring to a boil, reduce heat and let simmer for 15 minutes.
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3Add sour cream and cheese, stirring until cheese is completely melted. Let cook 10-15 minutes more, stirring occasionally. Serve with optional bacon bits and chives.
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