slap yo momma potato soup

Recipe by
Jordan Porter
Coolidge, TX

As my mother would say..So good it'll make you wanna 'slap yo momma'

yield 6 serving(s)
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For slap yo momma potato soup

  • 8 md
    potaoes
  • 1 stick
    butter, softened
  • 1/2 c
    all purpose flour
  • 6 c
    milk, 2%
  • 1 c
    sour cream
  • 2 c
    shredded cheddar cheese
  • 1 tsp
    garlic powder
  • 2 tsp
    salt
  • 1 tsp
    black pepper
  • 1 Tbsp
    worcestershire sauce
  • 1 can
    cream of onion soup

How To Make slap yo momma potato soup

  • 1
    Peel, dice, and cook potatoes until soft, drain and set aside.
  • 2
    In a large stock pot melt butter, add garlic powder, Worcestershire sauce, salt, and pepper. then slowly add flour, whisk until smooth. Then add milk, slowly, whisking until well blended. Then add cream of onion soup until well blended. Then add your cooked potatoes. Bring to a boil, reduce heat and let simmer for 15 minutes.
  • 3
    Add sour cream and cheese, stirring until cheese is completely melted. Let cook 10-15 minutes more, stirring occasionally. Serve with optional bacon bits and chives.
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