homemade chicken noodle soup

Name: Homemade Chicken Noodle Soup
Prep time: 1 h
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3 - chicken breast, boiled and cubed; 1 cup(s) chopped celery; 1 cup(s) chopped oinion; 1 cup(s) frozen peas; 1/2 cup(s) chopped onion; 1 - bay leaf; 2 tablespoon(s) minced garlic; 2 tablespoon(s) dried parsley; 9 - chicken bouillon cubes; - salt and pepper to taste; 12 cup(s) water; 8 ounce(s) large egg noodles

review

Recipe by

stephanie sorbie

@seasickpeach

PEORIA, AZ

I made this from scratch and it turned out scrumptious

yield 8 serving(s)

prep time 1 Hr

cook time 1 Hr

method Stove Top

Ingredients For homemade chicken noodle soup

3

chicken breast, boiled and cubed
1 c

chopped celery
1 c

chopped oinion
1 c

frozen peas
1/2 c

chopped onion
1

bay leaf
2 Tbsp

minced garlic
2 Tbsp

dried parsley
9

chicken bouillon cubes
salt and pepper to taste
12 c

water
8 oz

large egg noodles

How To Make homemade chicken noodle soup

1
Boil chicken in the 12 cups of water. Skin off the fat foam. Remove chicken and cut into cubes. Add chicken bouillon cubes to water, garlic, bay leaf, parsley, salt and pepper. Mix until bouillon is dissolved. Add remaining ingredients and simmer for 20 to 30 mins. until noodles and veggies are soft. Serve warm with crackers or your favorite bread.
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homemade chicken noodle soup

Ingredients For homemade chicken noodle soup

How To Make homemade chicken noodle soup

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