chicken fiesta tortilla soup

Recipe by
Monika Rosales
Pembroke Pines, FL

Packed with flavors and has a nice kick to it....YUMMY

prep time 15 Min
cook time 30 Min
method Stove Top

Ingredients For chicken fiesta tortilla soup

  • 1 lb
    chicken breast or thigh boneless & skinless
  • 1 sm
    onion, chopped
  • 1 sm
    green pepper, chopped
  • 6 c
    chicken broth
  • 16 oz
    fire roasted tomatoes
  • 16 oz
    black beans in water & salt, drained
  • 8 oz
    tomato sauce
  • 1 Tbsp
    corn meal
  • 1 tsp
    cayenne pepper
  • salt/pepper to taste
  • tortilla chips
  • sour cream
  • 1 Tbsp
    olive oil
  • 1 sprig
    cilantro

How To Make chicken fiesta tortilla soup

  • 1
    Start by boiling the chicken about 15-20 mins.
  • 2
    In a large pot, saute the onions and peppers in the olive oil.....shred the chicken and add in , stir then add the fire roasted tomatoes and the drained black beans.
  • 3
    mix all together, then add the chicken broth, and tomato sauce...combine everything and simmer about 15 mins.
  • 4
    add in the corn meal, cayenne pepper,cilantro, salt & pepper...serve in a bowl and top with sour cream and tortilla chips.
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