way too easy meatball soup

(1 rating)
Recipe by
Emporess J
Wichita, KS

Make this late morning,early evening it was ready to eat. Great leftover too!

(1 rating)
yield 6 serving(s)
prep time 30 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For way too easy meatball soup

  • 1 bag
    frozen italian style meatballs (20)
  • 1 bag
    frozen soup mix - vegetables
  • 1 bag
    frozen mixed vegetables
  • 1 can
    no salt diced tomatoes
  • 1 can
    no salt italian style tomato sauce
  • 1 c
    shredded coleslaw or cabbage in bag
  • 1 pinch
    mrs. dash no salt seasoning
  • 1 pinch
    celery salt
  • 1 can
    beef broth, reduced sodium
  • 2 c
    water
  • pkg
    spaghetti broken - 10 pieces

How To Make way too easy meatball soup

  • 1
    Spray Crockpot with cooking spray, brown meatballs then drain on paper towel, add next 10 Ingredients to Crockpot. Add Meatballs stir until blended, cook on high for 5 hrs. Serve with hot Italian Bread.
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