mom's hamburger goulash
This is a great meal to put together around lunch time and let simmer until dinner. WW points value 8 per serving.
yield
8 +
method
Stove Top
Ingredients For mom's hamburger goulash
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6-8 cwater
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2 tspbeef broth crystals (i like better than bouillon)
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1/2 Tbspminced garlic
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2/3 conion chopped
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2 ccelery finely chopped
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1 lbcarrots, bite size chunks
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2 cshredded cabbage
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6 mdpotatoes bite size chunks
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1/3 cpearl barley
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1 smparsnip bite size chunks
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1/2 cketchup
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3 Tbspworshtershire
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1 tsppepper
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8 oztomato paste
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2 lbhamburger, cooked
How To Make mom's hamburger goulash
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1Put everything in a big pot.
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2Heat until boiling then reduce heat to simmer and cook for at least 30 minutes before serving.
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