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the best oyster stew you'll ever have

(1 rating)
RLQG avatar
Recipe by
Rayna Green
@RLQG
Puyallup, WA

I have went to many a restaraunt and tried oyster stew (I ive near the ocean) but none can compare to that of my Mom's recipe! It winns my vote Everytime!!! It tastes good the first day but refrigerate and reheat the next day and it is even better!!!

(1 rating)
yield 8 -10
prep time 20 Min
cook time 2 Hr 30 Min
method Stove Top

Ingredients For the best oyster stew you'll ever have

  • 2 pt
    xsmall oysters
  • 6 can
    evaporated milk
  • 1 lg
    onion (diced)
  • 4 - 6 md
    potatoes
  • 2 stick
    butter
  • 6 can
    water
  • salt, pepper, onion powder

How To Make the best oyster stew you'll ever have

  • 1
    Dice the Onion
  • 2
    Cut the Potatoes in small cubes
  • 3
    Put all ingredients in a large stock pot
  • 4
    Use cans from milk to add water.
  • 5
    Cook on med heat stirring occasiionally until onions and potatoes are tender.
  • 6
    Add Salt, Pepper, Onion Powder to taste. *For added tastiness serve with galic toast
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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