taco soup

(1 rating)
Recipe by
Rebecca Davis
Lowgap, NC

This is great on a cold day.

(1 rating)
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For taco soup

  • 2 lb.ground beef
  • 1 package of dry taco seasoning
  • 1 quart of canned tomatoes with juice
  • 1 large can of kidney beans
  • 1 1/2 can of corn or 1 pack frozen corn
  • 1 onion chopped
  • 1 green pepper chopped
  • 1/2 tsp
    sugar

How To Make taco soup

  • 1
    Brown ground beef and when almost done add onions & green pepper. Saute until onions are clear.
  • 2
    Add Taco mix with 1 cup water. Allow to simmer 6 minutes.
  • 3
    In large kettle or stock pot mix all ingredients together.Cook on low for 30 or 40 minutes.
  • 4
    When done top with shredded cheese and sour cream. Serve with corn chips or corn bread.

Categories & Tags for Taco Soup:

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