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spicy sausage potato tomato soup

(1 rating)
milesde2000 avatar
Recipe by
Denise Miles
@milesde2000
Auburn, AL

I actually combind a sausage my sister makes and my own. It's a twin thing, I guess! My Family (16 yr. old & Husband)took 2nd helpings..I also had 2nds!!

(1 rating)
yield 8 -10 depending on portion size
prep time 20 Min
cook time 10 Min
method Stove Top

Ingredients For spicy sausage potato tomato soup

  • 1 lb
    ground sausage
  • 4 md
    potatoes,peeled, cubed
  • 1 sm
    yellow onion,chopped
  • 2 can
    diced tomatoes,15oz . do not drain
  • 2 can
    kidney beans,lightly drained
  • 1 can
    black beans,lightly drained
  • 1 Tbsp
    garlic powder with parsley
  • 1 tsp
    oregano, dried

How To Make spicy sausage potato tomato soup

  • 1
    In a Dutch Oven,brown Sausage on med. /high heat, until no longer pink. Cut and Add chopped onion. Stir. Open Cans and add to Dutch Oven. Using your now empty cans,fill each can with water,pour into pot. Reduce Heat. Simmer.
  • 2
    Peel and Dice Potatoes. Add to simmering pot. Add seasonings. stir. Simmer until potatoes are soft. Serve with Crusted, Cut Baguette and/or green salad! My son put Shredded Cheese on his portion!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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