shrimp soup

(3 ratings)
Recipe by
Trini Flores
Bakersfield, CA

I add fish to my soup but don't forget seafood cook quick that's why I add it last

(3 ratings)
yield 6 serving(s)
prep time 35 Min
cook time 30 Min
method Stove Top

Ingredients For shrimp soup

  • any vegtables u like for soup i use carrots,potatoes, cabbage
  • tomatoes,onion if u like it to be kind of spicy i put in a can of pato sauce u can add tomatoe sauce if u like
  • and piece of garlic

How To Make shrimp soup

  • 1
    First I put some oil in a pan I fry a large tomato cut in 6 I add my onion as much as u like then I add some chicken consome about 1 teaspoon just for taste to this I add about one cup of water so it can simmer for about 5 min I also add a piece of garlic
  • 2
    I put about a quart of water to boil after it start's to boil I add my veggie's and tomatoe and onion u can add more consome to it if u like or salt to taste the add pato sauce if u want it to be spicy if not just add tomato sauce u can also add garlic. When all the veggies are cooked turn off the fire the add the shrimp and keep covered shrimp cook's quick wait ten min and then it ready to eat u can add more water if u like this will be for about 6 people enjoy
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