potato kraut soup

Name: Potato kraut soup
Prep time: 1 h 20 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 6 medium potatoes peeled and diced; 1/4 cup(s) chopped onion; 6-8 cup(s) water; 1 sm can(s) chopped kraut; 11/2 cup(s) diced keilbasa sauage; 1 cup(s) half and half milk

(1 rating)

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review

Recipe by

sue pearson

@sudy44

paris, AR

This is a very good soup especially on a cold winter. We like this with cornbread or hot rolls

(1 rating)

yield 6 serving(s)

prep time 1 Hr 20 Min

cook time 45 Min

method Broil

Ingredients For potato kraut soup

6 md

potatoes peeled and diced
1/4 c

chopped onion
6-8 c

water
1 sm can

chopped kraut
11/2 c

diced keilbasa sauage
1 c

half and half milk

How To Make potato kraut soup

1
boil potatoes untill done ,mash some of the potatoes to thicken. add kraut and milk. saute sauage untill slightly brown put in the ps. boil onions with potatoes

2
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potato kraut soup

Ingredients For potato kraut soup

How To Make potato kraut soup

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