perogi soup
(1 rating)
No Image
I found this recipe at a local restaurant. Tastes just like chicken and dumplings!
(1 rating)
yield
4 servings
prep time
5 Min
cook time
25 Min
Ingredients For perogi soup
-
8 cchicken broth
-
1 lgcelery stalk
-
1 mdonion
-
1 boxor more of frozen perogies
-
salt and pepper to taste
How To Make perogi soup
-
1Pour chicken broth into large pot.Cut up celery and onions and add to broth. Add cooked cooked or uncooked chicken. Bring to boil and simmer for 15 minutes.
-
2Cut frozen perogies into 4 pieces each and add to broth. Simmer another 10 minutes. Enjoy!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT