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penny penching soup

Dania14 avatar
Recipe by
Dania B
@Dania14
San Antonio, TX

I'm single and on a very tight budget. I need to cook things that will stretch instead of just being for a single meal...I had some family come over and they ate some and asked me to make them some to carry home with them.

yield 8 serving(s)
prep time 10 Min
cook time 1 Hr
method Stove Top

Ingredients For penny penching soup

  • 1/2 ring
    polska kielbasa sausage
  • 2
    potatoes cut in small chunks
  • 1/2
    cut zucchini
  • 2 can
    ranch style beans
  • 1 c
    rice
  • 1 Tbsp
    minced garlic
  • 1tsp
    soy sauce
  • 3 tbsp
    a-1 sauce
  • 1 tsp
    cumin
  • 2 tsp
    chili powder
  • 6 cups
    water

How To Make penny penching soup

  • 1
    Cut the Polska Kielbasa Sausage into very thin slices
  • 2
    Cut the potatoes into small cubes you can use frozen hash browns
  • 3
    Cook sausage and potatoes in 3tbsp olive oil until done
  • 4
    Add remaining ingredients including rice and let simmer until rice is cooked
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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