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italian peasant soup

(1 rating)
joycedeshong avatar
Recipe by
joyce deshong
@joycedeshong
anderson, IN

HAVE HAD THIS RECIPE FOR QUITE SOME TIME. MY FAMILY ENJOYED IT.

(1 rating)
yield serving(s)
prep time 20 Min
cook time 1 Hr

Ingredients For italian peasant soup

  • 2 md
    onions--chopped
  • 6 clove
    garlic cloves--minced
  • 1 lb
    chicken breast halves, skinless and boneless--cubed
  • 2 can
    cannellini beans--rinsed & drained
  • 2 can
    chicken broth--low sodium
  • 2 can
    diced tomatoes--undrained
  • 1 tsp
    oregano--dried
  • 1 tsp
    basil--dried
  • 6 c
    spinach--fresh--chopped
  • shredded parmesan (opt)

How To Make italian peasant soup

  • 1
    IN DUTCHOVEN OR LG PAN, ADD ONIONS,GARLIC,--SAUTE UNTIL DONE. ADD CHICKEN CUBES, CHICKEN BROTH, TOMS., BASIL, OREGANO. COOK UNCOVERED UNTIL CHICKEN IS TENDER (OR YOU CAN PRE-COOK THE CHICKEN AHEAD OF TIME TO HASTEN THE TOTAL COOKING TIME)
  • 2
    ADD CHOPPED SPINACH, HEAT UNTIL WILTED & DONE.
  • 3
    CAN SERVE WITH PARMESAN CHEESE SPRINKLED ON TOP WHEN SERVING
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