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egg drop soup

(5 ratings)
EDWARDCARL avatar
Recipe by
Eddie Jordan
@EDWARDCARL
Bristow, OK

I have seen countless recipes for EGG DROP SOUP, and just about all of them are different. Here's my verson. This recipe is for Eddie's cook book TIME after TIME

(5 ratings)
yield 6 to 8
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For egg drop soup

  • 1 tsp
    ginger chopped course
  • 3
    green onions chopped fine
  • 1 Tbsp
    sesame oil
  • 6 c
    chicken broth low salt or unsalted
  • 2 Tbsp
    soy sauce, light
  • 2 Tbsp
    sherry vinegar
  • 2 md
    eggs well beaten
  • 2 Tbsp
    corn starch

How To Make egg drop soup

  • 1
    Cook chopped ginger and chopped onions in sesame oil
  • 2
    Add the chicken broth, soy sauce, and sherry vinegar.
  • 3
    Bring to a simmer, ster with a whisk add the egg mixture.
  • 4
    Cook for two minutes.
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