country boil soup
This can be adjusted to your tastes by adding more or less Cajun seasoning for spicier flavor. I also like to grill the corn and then add it in with the shrimp for a grilled taste.
yield
4 serving(s)
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For country boil soup
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1 Tbspoil
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1 mdonion diced
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4 clovegarlic minced
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9 ozkielbasa cut into rounds
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2ears of corn cut in half
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4 cseafood or chicken broth
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6red potatoes quartered
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2 Tbspcajun seasoning
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1 lbpeeled and deviended shrimp
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1 Tbspfresh thyme leaves
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1lemon juiced
How To Make country boil soup
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1Add oil to large pot. Brown the onions, garlic, and sausage until browned. Add the broth and cajun seasoning. Bring to a boil.
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2Reduce heat and add the corn on the cob and potatoes. Cook until potatoes are soft. Add the shrimp and thyme and cook until shrimp are pink. Remove from heat and add the lemon juice
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