bayliner peanut soup

Recipe by
Lynette !
Gulf Breeze, FL

For my peanut butter loving son!

yield 13 cups
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For bayliner peanut soup

  • 1
    onion, chopped
  • 1 1/4 c
    celery, chopped
  • 1/4 c
    butter, melted
  • 3 Tbsp
    all-purpose flour
  • 3 can
    chicken broth, 10 1/2 ounce each, diluted
  • 1/3 c
    water
  • 2 c
    creamy peanut butter
  • 1 3/4 c
    half and half
  • chopped roasted peanuts, to garnish

How To Make bayliner peanut soup

  • 1
    Saute onion and celery in butter in a large Dutch ov en over medium heat until tender. Transfer sauteed vegetable mixture to the container of an electric blender, and process until smooth.
  • 2
    Return the pureed mixture to the Dutch oven; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add chicken broth and water; cook over medium heat until thoroughly heated.
  • 3
    Add peanut butter, stirring until smooth. Gradually add half and half; cook until thoroughly heated (do not boil(. Ladle into individual soup bowls. Sprinkle each serving with chopped peanuts.
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